













Ok so now we set the oven to 325 and start making icing!! I didn't have cream cheese, so I mixed butter, powdered sugar, and heavy whip 😍 I didn't meaure haha just tasted but you want it to be the same consistency as the picture of the frosting on my finger. Now cook your rolllllls, mine took like a half hour I think. Just until they are nice and golden brown on top 💕✨💕 then pull them out, let the rest and cool a bit then ice them ♥️